We’re transforming the on-site food service experience across Canada, every day. Our recipe is simple: We create custom menus from scratch, inspired by fresh ingredients from our local suppliers and greenhouses.
We’re unlike any other food service provider in Canada. Our approach to freshness, culinary freedom and seasonally inspired menus creates an engaging on-site food experience for your employees, guests, customers or students, so you’re getting the most out of your investment.
With no set menus and the freedom to create, our chefs keep their fingers on the pulse (not the food) of culinary and nutrition trends. And sometimes we write about them.
Sustainability is built into our culture. See how we commit to doing the right things for our planet, people and community.
Thousands count on you every day. You can count on us to create exceptional food experiences that make a real difference to your business or community. Learn more about what we do and how we make an impact in our brochure.
Want to learn more about how Dana can make a difference with its food service offerings? Get in touch with our team today!